The quality that characterizes Pandoro Bauli is the result of the careful and painstaking selection of ingredients and of the natural leavening process, that requires neither chemical additives nor preservatives. After baking, Pandoro is covered with icing sugar to improve its quality: this process makes Pandoro Bauli unique and allows to preserve and enhance its fragrancy and lightness until the moment you serve it.

Product of Italy

Makes the perfect Thanksgiving, Christmas, or holiday gift for that special someone in your life.

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