| | |  | Tomatoe Sauce | Home » » Belgioioso Parmesan - 8 oz | | | | | | | Description: | | Made from part skim milk and aged over 10 months, this naturally low-fat, hard cheese is typically grated or shredded over pasta, rice, soups and salads. Its rich, sweet nutty flavor also makes it perfect for sauces, snacks and desserts. | | | Product Details: | | | Average Customer Rating:
|  based on 2 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
 ( 2 customer reviews )
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Most Helpful Customer Reviews
1 of 1 found the following review helpful:
 New Europe ParmesanJan 27, 2010
By Kevin O. Keating
"kevinokeat"
Cook's Illustrated rates this domestic "parmesan" as follows:
Quote:
Testers' Comments
"Mild but complex," this cheese was a little "soft and creamy for a Parmesan," with a "too moist" texture. Grated, it had a "nice and tangy" aroma and "lovely, delicate flavor." In polenta, it was "nutty, well balanced, very good."
Origin
Domestic, aged at least 10 months
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Best Buy
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Belgioioso Parmesan
A longer-aged domestic cheese that offered a lovely, delicate flavor for just half the price of our winner.
Unquote.
The winner of their testing (at twice the price) was:
Boar's Head Parmigiano-Reggiano
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Imported from Italy, this cheese showed a very good balance of complementing flavors and textures.
0 of 3 found the following review helpful:
 A dud!Apr 28, 2009
By Livio Misgur
"Livio"
This product isn't parmesan cheese. It lacks the distinctive seal of this cheese which must conform to a severe set of rules. A European court has prohibited the use of the term parmesan for all cheeses not produced according to the parmesan consortium specifications.
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