All-natural dark and rich Cocoa powder, with the refined finish of Cabernet Sauvignon. 2.00mm wide, cooks in 3 to 4 minutes to a beautiful deep "chocolate-bar" brown. Fabulous with fresh fruits, prepared sauces, or (why not?) just chocolate syrup and whipped Cream!Item #150. One 12 oz. package.
Features:
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Pasta for dessert, a great idea!
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All-natural dark cocoa powder and cabernet flour
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Wonderful with fresh fruits and cream sauces
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The ultimate luxury dessert pasta
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Orders totaling $75 or more receive FREE GROUND SHIPPING within the continental US!
Average Customer Review:
( 2 customer reviews )
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Most Helpful Customer Reviews
Absolutely DeliciousMay 17, 2012
By Elaine I have made this pasta a few times and loved it. It cooks very quickly. This is not just a dessert pasta. I added a butter sage sauce to it with a sprinkling of parmesan cheese and it was yummy!! I will definitely order it agian!!
Absolutely disgustingMar 29, 2012
By Athomechef I bought these after seeing the chocolate pasta on the cooking network. She made her own but I didn't have the time to make the pasta so I thought this would be the same. Boy was I wrong...it's bland and tastes nothing like chocolate. You are better off using normal pasta instead of this.
based on 2 reviews
( 2 customer reviews )
