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Tortellini and Olives with wild capers sauceJun 15, 2007
By The Triker
"Sue"
Top 'La Pinana Tortellini with Sundried Tomato and Oregano Filling' with 'Lucini Olives with wild capers sauce' for a delicious meal. If you like olives, you will love this sauce and the capers add that something special!
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