Average Customer Review:
 ( 5 customer reviews )
Write an online review and share your thoughts with other customers.
Most Helpful Customer Reviews
 YUMMIE VEAL PATTIESFeb 03, 2012
By WashmanDave
These Veal Patties are great!!. They are good if you just want a sandwich or want to make Veal Parmegian.
True its not like making it from scratch, but it is very tasty and consistant.
I love them,.
Very good product, packaging a bit offDec 17, 2011
By E. Thomsen
"arvig"
I decided to give this and a couple other products a try. I am glad I did, the breading on these patties is lightly but nicely spiced, not too thick at all. The quality of veal is good as well, I've had better I suppose but I've had much, much worse as well. I thawed a couple of them out overnight in my fridge, then pan fried them in olive oil, albeit for a bit longer then they suggested on the box on each side and they came out fine, not greasy at all. I may try another reviewer's suggestion of baking them after browning for a few minutes next time with grated cheese on top, I do have most of them left.
I'm deducting one star due to the somewhat poor packaging. They didn't come thawed out at all, Omaha steaks ships in a good sized styrofoam cooler with dry ice on the bottom so that isn't an issue. But the 8 patties didn't fit well in the box, it was taped shut but even with that, the top of the lid was bulging out. If it wasn't for the fact that the patties themselves are also in a zip-loc bag, they would have spilled out into the shipping cooler/box. Maybe I'm being harsh since although they didn't fit in their box, they were also in a ziploc bag and they were still frozen and ignoring this shipped well, but for me it was a bit annoying.
I also managed to avoid their shipping costs via placing an order above $75.00, I also ordered a few other items at the same time, just enough to get above their minimum for free shipping. When I fix those I'll post reviews as well.
Veal Patties BreadedApr 26, 2011
By Robert A. Wilson
Tender Italian Breaded Veal Patties, Baked or Pan Fried, Hit a Homerun.
A family favorite, thanks Omaha Steaks...a name we can count on.
Very Good For The Price!Oct 07, 2010
By Steven J. Swoish
"Aluminum Chef :)"
I have bought these a few times now, they are really good if you cook them right. I make Veal Parmagian with these. Put them in the fridge overnight, & sautee in olive oil & butter, to brown the outside, then place on a cookie sheet, top with Mozerrella or Manchesco cheese & place in a 450F oven for about 5 min. Top with your homemade pasta gravy, they are delicious! My friends & I absolutely love them!
1 of 2 found the following review helpful:
 I did not particularly enjoy this product!Apr 25, 2010
By A. Bennett
I guess I thought this Italian Breaded Veal Patty would taste like the ones I've had at restaurants but it does not! It left a greasy, discusting taste in my mouth. I thought maybe Omaha Steaks had taken very fatty veal and ground it up to make these patties. All I know is....I think this product is awful. I will never buy this veal product again.
|
based on 5 reviews
